Mycopolitan Mushroom Company is an Underground Mushroom Farm located in the middle of Philadelphia in the basement of a warehouse. The farm produces 700 pounds of mushrooms a week! Tyler Case and Brain Versek started the farm because they had a passion for fungi. They saw a niche in the market to sell mushrooms directly to Philadelphia restaurants and provide them with the freshest mushrooms available…and business took off. They grow 8 varieties of mushrooms in the warehouse basement for both culinary and medicinal purposes and hope to grow more in the future. https://www.mycopolitan.com/